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Meet The Publican - The Black
Horse, Aylestone
For this
edition of “Meet the Publican”, we go to Aylestone to meet Phil
Jones, the new Licensee of the Black Horse. Phil, his family and
two Border Collies are now well settled in, having moved there
(from The Bull’s Head in Ratby) towards the end of 2006.
Phil was born
in Newcastle in 1967. Family moves took him to Coventry when he
was
ten years old and then on to Lincoln when he was sixteen. Two years later, Phil moved to Stoke where he worked as a
Machinist at BPCM Ltd.
In 1986, he
went to Loughborough University to study Engineering Science and
Technology. Leaving University, Phil had a variety of jobs
around Lincoln,
including one delivering
Real Ale.
This was when
he decided that Real Ale was really good!
He worked for
four
years
at the Wig and Mitre as Duty Manager
and then
for a
year at the Red Lion in Caythorpe, Lincolnshire.
Phil came to
Leicester in 1993 to do a four year sandwich course in "Computer Systems for Business" at De Montfort
University
and took
on a part time job during the course as Barman and Cellar Man at Welford Place.
Phil spent
the
third year of the
course on
placement at CERN,
near
Geneva.
During
his final year
he had a
part time job at the
newly-opened
Vaults
as a Barman and Cellar Man.
During this time in Leicester,
Phil
and Marny
met and
married.
They now have two children: Robert, who is eleven years old and
Aimée who is nine.
The family
moved to
Ireland in 1998,
where Phil
worked
in IT for about three years
as a
computer
programmer for airline reservation systems
and
then for a further
two years at IBM.
They decided
to come back
to Britain
to look for
pubs to run. This
brought them back to
Leicester in 2003 where Phil managed the Swan and Rushes for
just over a year.
The family moved to the
Bull’s Head at
Ratby,
which was mentioned in the Beer Guide for the first time and won
Pub of the Month in October 2005.
In October 2006
Phil took over as the Licensee at the Black
Horse in Aylestone
- and since then has significantly increased the Real Ale range.
Phil was
invited to take part in the first
Everards Gold
Award Course,
along with five others, to learn all aspects of beer production
and care. This resulted in them making their own beer called
Publicans’ Pride, which was sold only in their pubs.
Outside work,
Phil is passionate about blues harmonica
and plays
the cornet as a member of Ratby Brass Band.
He walked the West Highland Way with three others and raised
eight thousand pounds for Macmillan Cancer Support.
Phil has recently set up a website
www.philspub.co.uk, where we can
find out more.
Peter
Tomlinson.
This page last updated: April 15, 2011
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